Salted Caramel Apple(tini)

2 oz. Alley 6 Apple Brandy

1 oz. Alley 6 Barrel Aged Harvest Gin

1/4 oz. Salted caramel sauce (homemade or store-bought)

Combine all ingredients in a cocktail shaker or mixing glass. Stir without ice first to incorporate the caramel. Add ice and stir again to chill. Strain into a chilled martini glass. Garnish with an apple slice or apple fan if you’re feeling ambitious.

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