Salted Caramel Apple(tini)
2 oz. Alley 6 Apple Brandy
1 oz. Alley 6 Barrel Aged Harvest Gin
1/4 oz. Salted caramel sauce (homemade or store-bought)
Combine all ingredients in a cocktail shaker or mixing glass. Stir without ice first to incorporate the caramel. Add ice and stir again to chill. Strain into a chilled martini glass. Garnish with an apple slice or apple fan if you’re feeling ambitious.